Fresh • Hearty • Handmade
From our homestead kitchen to your table—each bagel is crafted with care, patience, and our wild sourdough starter. Hand-rolled and gently boiled before baking, they emerge from the oven golden and glossy, with a chewy bite and a tangy depth of flavor.
Available locally only – small batches of 8 baked to order.
Contact us for availability, pickup details, or custom requests.